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DESERTS

Anise Sugar Cookies

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1 c. butter, softened

1 1/2 c. sugar

2 eggs

1/4 tsp. vanilla extract

3 c. all-purpose flour

1 1/2 tsp. ground Star Anise Pleasoning

1 tsp. salt

1 tsp. baking powder

1tsp. baking soda

In a large bowl, cream the butter and sugar until light and fluffy. Beat in the eggs and extract. In a separate bowl, combine the flour, anise, salt, baking powder and baking soda. Gradually add the creamed mixtrue and mix well. Shape into 1 inch balls, place on greased baking sheets. Flatten with a glass dipped in sugar. Bake at 375′ for 8 to 10 minutes or until set. Cool on wire racks. If desired, frost and sprinkle with coarse sugar.

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