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Lemon-Garlic Marinated Lamb Chops



1 Tbsp. olive oil

2 Tbsp. fresh lemon juice

½ tsp. grated lemon zest

2 tsp. dried oregano

2 Tbsp. minced garlic (about 6 cloves)

½ tsp salt

¼ tsp black pepper

8- 4oz. lamb chops

In a small bowl stir together oil, lemon juice and zest, oregano, garlic, salt and pepper. Put lamb chops in a resealable plastic bag and pour marinade over them. Seal bag. Move the chops around in the bag so the marinade coats them well. Marinate for 20 minutes-1 hour at room temperature. Remove chops from marinade and discard marinade. Grill or broil chops for 4-5 minutes/side for medium rare or to your desired degree of doneness.

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