1 lb cranberries,
1 cup orange juice,
1tsp orange zest and a cinnamon stick.
Put everything in a pot and cook until the cranberries start popping (about 5-6 mins) or 8-10 minutes when frozen. To thicken, add 1 tbsp ground chia seed. Chill and serve. Add agave nectar and chopped apples as a great bonus !!