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Wisconsin

Abi’s Bars.

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chocolate cake mix ( 9×13 size)

3/4 c. butter

1 egg

8 oz cream cheese

1 c. powder sugar

1 12 oz cool whip

chocolate pudding (4 serving size)

2 3 cups milk

Mix melted butter, cake mix and beaten egg. Spread into greased 9×13 pan with fingers into even layer and a little up the edge.. Bake in 350 degree oven for about 15 min. Let cool. Combine cream cheese, 1 c. cool whip and powder sugar until smooth. Spread over the 1st layer. Refrigerate until set. Combine pudding and milk. It will be on the thicker side. Spread over the 2nd layer. Refrigerate until set. Top with the rest of the cool whip and chill until ready to serve. Cut and enjoy! I have also used strawberry and lemon, both of which were also very good!

Thanks for letting me share a family favorite! Julie Schaub

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