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Macaroni, Brats and Cheese




1 3/4 C milk

10 oz. Velveeta chese, cut into cubes

2 1/2 Tbl. mustard (yellow or Dijon)

2 Favorite Brats cooked and diced

1/3 C onion, diced

1/4 tsp. Caution Pleasoning

1 lb. rotini pasta, cooked al dente

1/4 C Breading Mix Pleasoning

Preheat oven to 350′. In a medium saucepan, over low heat, mix milk, cheese and mustard util melted and well blended; stirring occasionally. Add bratwursts, onion and Caution Pleasoning; mix lightly. In a large bowl, combine mixture with pasta. Spoon into a greased 3 pt. casserole dish. Cover and bake 15-20 minutes or until heated through. Uncover, stir and top with Breading Mix Pleasoning. Bake uncovered for 5 minutes.

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