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Wisconsin

Cranberry Relish Recipe

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1 lb cranberries,

1 cup orange juice,

1tsp orange zest and a cinnamon stick.

Put everything in a pot and cook until the cranberries start popping (about 5-6 mins) or 8-10 minutes when frozen. To thicken, add 1 tbsp ground chia seed. Chill and serve. Add agave nectar and chopped apples as a great bonus !!

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