Baked Beans

4 C. Dried Baby Butter or pinto beans soaked overnight

Brown Sugar- 1 C.

Bacon – 1#sliced into 1″ pieces

Onion- 2 ea.- Med. Dice

Cider Vinegar- 1 C.

Dark Molasses – 3/4 C.

Dried Red Pepper- 1 tsp

Blk. Pepper- 1 tsp

Maple Syrup- 1/2 C.

Dijon Mustard- 2 tsp.

Directions:

Rinse soaked beans and move to a pot. Cover with water and simmer until mostly soft -Drain beans while reserving 4 C. of liquid -Render bacon in brazing pan until nearly crispy. Add onion until soft. -Add cider, sugar,molasses, peppers, and salt to taste. -Combine – Add beans and reserved liquid. Cook uncovered in 350 oven for one hour or until nearly dry.